MY RESTAURANT is a noodle bar open at various location that serves time-perfected noodles.MY RESTAURANT first outlet was opened in Singapore in 1965 , with a rich history of 50 over years. Started by the owner called Mr Chow creating a humble bowl of noodles and crafted with pride and stood up to today’s ever-fickle trends. Every bowl comes filled with the assurance of comfort and satisfaction, all perfected through decades of hard work and artistry. Every strand signals generations of altruism with a hint of defiance on the side.